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Balsamic Reduction, Grape Tomatoes, Lemon, Olive Oil, Sea Salt, Baby Wild Arugula
Iceberg, Applewood Smoked Bacon, Roma Tomatoes, Crumbled Gorgonzola, Bleu Cheese Dressing
Mixed Greens, Avocado, Green Onions, Tomatoes, Pancetta, Gorgonzola, Sweet Herb Vinaigrette
Tuscan Kale, Apples, Currants, Toasted Pine Nuts, Pecorino Toscano, Lemon Basil Vinaigrette
Potato Cauliflower Gnocchi
Toasted Garlic, Yellow Squash, Zucchini, Calabrian Chilis, Pesto (Vegan)
PRIME STEAKS & CHOPS
Our signature steaks are selected from the finest Midwestern beef and wet-aged up to 28 days or dry-aged up to 45 days for maximum flavor and tenderness.
Harry's Chicken Vesuvio
Half Chicken or Boneless Breast. Sweet Peas, Garlic, White Wine, Herb Roasted Yukon Potatoes
Pan Roasted Salmon
Fennel and Orange Salad, Garbanzo Beans, Wilted Baby Spinach, Baby Arugula
HOLY COW! BURGER BAR
Holy Cow! Burger Bar
Choose Burger, Preparation, Toppings and Bun. Served with Lettuce, Tomato, Sliced Pickles and choice of French Fries or Mixed Greens. Substitute Sweet Potato Fries 1.00.
10oz Holy Cow! Burger
Candied Applewood Smoked Bacon, Smoked Gouda, Lettuce, Harry’s Steak Sauce, Brioche Bun